Food and drink in Hong Kong: restaurant openings, seasonal menus and gift boxes, covered in English.
Morton's Grille launches a five-night limited surf and turf feast, combining signature steaks and lobster, allowing diners to enjoy the Macau International Fireworks Display.
Bamboo Thai and THANN collaborate to launch a healing culinary journey with a limited-time creative menu and non-alcoholic cocktails, allowing diners to relax while enjoying exquisite dishes.
New Town Plaza in Sha Tin will host CHILL Bread Festival 2026 from 28 to 30 August 2026, featuring over 30 baking brands and more than 300 types of bread.
Mira Dining offers a variety of festive limited-edition dishes for the Mid-Autumn Festival, allowing guests to enjoy delightful dining experiences with special set menus from The Landmark Mandarin Oriental, Tang Court, and Tsui Hang Village.
Ting Wong 2.0 officially sets sail on 20 August 2026, led by renowned chef Lam Tung Hei, reviving nostalgic kung fu cuisine for a unique dining experience.
Fairwood launches Hong Kong's first meal package combined with a fitness membership, partnering with 24/7 FITNESS to promote a health culture, with discounts to encourage fitness participation.
Kerry Hotel Hong Kong's Big Bay Café launches the new 'Japanese Seafood Feast' buffet, featuring a variety of Japanese seafood and delicacies for a luxurious culinary journey.
The Peak Lookout launches 'SHOW YOUR RIDE' exclusive offer, enjoy complimentary Prosecco and Typhoon Shelter Lobster with same-day tram ticket or taxi receipt, total value over HK$900!
The McDonald's App 'Monday McReward' returns from 17 to 21 August, offering the '$46 Four-Course Meal' and limited summer merchandise for great savings.
Mid-Autumn 2026 falls on 25 September. Every Hong Kong mooncake early-bird offer The Styli has reported, compared in one table — discount
