Arome Bakery Launches New ‘Artisan Series’ Japanese Cakes
Arome Bakery launches its new 'Artisan Series' cakes in collaboration with pastry chef Chieko Go
Food in Hong Kong
Food and drink in Hong Kong: restaurant openings, seasonal menus and gift boxes, covered in English.
Hung Fook Tong Mid-Autumn Mooncake Gift Boxes: Classic and Trendy Options
Hung Fook Tong is launching four premium mooncake gift boxes for the 2026 Mid-Autumn Festival, featuring classic and trendy snow skin options for warm reunions.
nana’s green tea Celebrates 25th Anniversary with Limited Editions
nana’s green tea celebrates its 25th anniversary in 2026 with limited matcha creations and mooncake gift boxes
CulinArt 1862 Appoints Chef Jacques Kagi as Culinary Director
CulinArt 1862 announces the appointment of Chef Jacques Kagi as Culinary Director, launching a new "East Meets West" tasting menu that blends traditional…
The Merchants Launches Handcrafted Mooncakes and Tea Gift Sets
The Merchants launches two Mid-Autumn mooncake and tea gift sets, inviting guests to share festive moments with loved ones and offering early bird discounts.
望月 Launches New Lava Mooncakes for Mid-Autumn Festival
望月 launches new lava mooncakes for the 2026 Mid-Autumn Festival, featuring Hazelnut Chocolate, Pistachio, Black Sesame, Milk Tea, and Coffee
Chef’s Cuts 5th Anniversary: New Dry-Aged Beef and Creative Scallop Dishes
Chef’s Cuts will hold a 5th anniversary celebration from 4 June to 30 September 2026, featuring new dry-aged beef and creative Hokkaido scallop dishes
Making Korean Fried Chicken in an Air Fryer: Key is Double Heating
Learn how to achieve crispy Korean fried chicken in an air fryer with the double heating method for perfect results.