Salon Lanson and The Coffee Academics Launch ‘The Coffee Collection’

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Salon Lanson, in collaboration with local specialty coffee brand The Coffee Academics, is launching the new ‘The Coffee Collection’ series from 1 to 30 November 2026. This series incorporates coffee elements into desserts, cocktails, and non-alcoholic beverages, providing diners with a unique coffee experience.

Creative Beverages and Desserts

‘The Coffee Collection’ features four distinctive drinks, co-created by The Coffee Academics’ coffee experts and Salon Lanson’s head mixologist, Manuel Saavedra. These drinks are designed to highlight the unique characteristics of different coffee beans, weaving together rich layers of flavour:

  • Sun & Sigri (Non-Alcoholic): Made with Seedlip Grove 42 non-alcoholic spirit, infused with ‘Papua New Guinea Sigri B’ coffee beans, blended with yuzu and Earl Grey agave syrup, topped with tonic water and coffee foam for a triple texture experience.
  • Mist & Mountain (Non-Alcoholic): Based on ‘Ethiopia Sidamo Hambela Buku Peaberry’ coffee beans, this drink includes white peach, jasmine, and syrup, balanced with a touch of salt to enhance the herbal aroma.
  • Roots & Roast (Hot/Non-Alcoholic): Featuring The Coffee Academics’ classic ‘Hong Kong Blend’ coffee beans, combined with slow-cooked beetroot, cloves, spiced apple, and oat milk, creating a warm autumn and winter beverage.
  • Silk & Soil (Cocktail): This cocktail uses ‘Brazil Miñas Gerais Pulped Natural’ espresso, paired with pure dark chocolate-washed apple brandy and other flavourings, leaving a long-lasting finish.

Additionally, the Salon Lanson culinary team has crafted three exquisite desserts to complement the drinks:

  • Rich Coffee Chocolate Pot: Contains coffee mousse and chocolate granules, echoing the aroma of ‘Ethiopia Hambela Buku’ coffee beans.
  • Citrus Jam Jelly Almond Cake: Paired with ‘PNG Sigri B’ coffee beans, showcasing citrus and caramel flavours.
  • Sea Salt Caramel Cake: Layers of sea salt caramel cream, coffee jelly, and coffee sponge cake, perfectly matching ‘Hong Kong Blend’ coffee beans.

Event Details

‘The Coffee Collection’ will be available from 1 to 30 November 2026, from 12:00 PM to 10:00 PM. Drink prices start from HK$68, with each dessert priced at HK$108, and an 20% discount is offered for the combination of drinks and desserts.

To make a reservation or for more details, please call +852 3477 6806, or visit the Salon Lanson website.

Sylvia
Sylvia