Punjab Warriors has launched a new weekday buffet business lunch in Central, allowing office workers to enjoy a rich array of Indian cuisine during their busy workdays. Starting from 28 September 2026, this buffet lunch will be available every Monday to Friday from 12:00 PM to 3:00 PM, priced at just HK$158 per person, which includes unlimited mango lassi.
Buffet Lunch Highlights
Chef Chandan Singh has carefully selected a variety of popular Indian dishes to present diners with an authentic Indian culinary feast. The buffet menu includes a range of appetizers, made-to-order Indian breads, and side dishes, with three different main courses rotating daily to cater to diverse tastes.
For starters, guests can enjoy signature black lentils, homemade pickles, and Punjabi mango chutney among other specialities. The roasted eggplant with yogurt sauce and crispy Indian papadum are must-try options.
Diverse Main Course Selections
The buffet’s main courses include chicken curry with creamy masala, Wagyu Indian kebabs, and pepper masala salmon, along with a selection of green pea curry, spinach cheese curry, and Goan pomfret curry, allowing diners to experience the unique flavours of Indian cuisine while enjoying their meal.
Johnny Glover, founder of Hidden Gem Restaurants, stated: “We aim to provide an exciting lunch option for Hong Kong’s office workers, whether it’s for dining with colleagues or taking a well-deserved break during a busy workday.”
The new weekday buffet lunch will officially launch on 28 September, so make your reservation now to indulge in this Indian culinary feast!